Chocoshop

This chocolate is totally plant-based
and also has an amazing taste.
Two layers of black & white
and cruncy dark cookies, what a delight.
Make sure you hide this letter well,
you can keep it to yourself, we won’t tell!

At Hands Off we want to make more sustainable and plant-based alternatives to real indulgence products. We call it “plantifying”, but without sacrificing taste. After endless choco tastings, we have succeeded in making this plant-based variant at least as tasty as “regular” milk chocolate.

Making an impact without realizing it. Hardly anyone knows that the footprint of chocolate is almost as high as that of pork. We have managed to lower the climate footprint of our plant based chocolate. In fact, our chocolate emits 52% less CO2 than cow’s milk chocolate.

For all doubters, we have listed the benefits for you ;-)

• Tested best by more than 100 choco fans
• Plant-based (and suitable for vegans)
• Made with rainforest alliance certified chocolate
• 100% natural
• Recyclable packaging
• 52% less CO2 emissions than cow’s milk chocolate
• Did we mention that they are just really super tasty!?

Ingredients: sugar, cocoa butter*, 10% dark biscuits (WHEAT flour, white filling (sugar, vegetable fat (coconut, palm), emulsifier (lecithin), natural vanilla flavor, acidity regulator (citric acid)), sugar, glucose-fructose syrup, vegetable fat (palm), water, skimmed cocoa powder*, raising agents (ammonium bicarbonate, sodium carbonates), WHEAT starch, salt, emulsifier (lecithin), flavoring (natural flavouring)), cocoa mass*, sunflower kernel powder, 4% HAZELNUT praline (HAZELNUT, sugar, emulsifier: SOYlecithin), rice syrup, dietary fiber (inulin), skimmed cocoa powder*, rice flour, emulsifier (lecithin), natural vanilla flavouring, acidity regulators (potassium carbonate, sodium hydroxide), salt. *Rainforest Alliance Certified. Find out more at ra.org

Allergens: may contain traces of milk, eggs and other nuts.